It’s So Mango is made from premium quality Alphonso mangoes handpicked by experts. These mangoes come from a family orchard in Devgad, Western Ghats of Maharashtra, India. It’s backed by a 100 year proud tradition of mango farming.
- Fruit to pulp ratio
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The Benefits: 1. Fruit to pulp ratio
=
100g of It's So Mango Pulp; Easy to mix with anything; curries, rice, yoghurt, ice-cream, salads or you can eat on it’s own .
One King Alphonso Mango
- Convenience
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The Benefits: 2. Convenience
Easy open pouch, simply open and pour, minimal wastage.
Need can opener, metal burr falls in pulp during lid cutting, may cause physical injuries
- Source
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The Benefits: 3. Source
Single family owned orchard in Devgad (Maharashtra, India) “The destination” for World’s best King Alphonso Mangoes.
Manufacturer known but source of mango often unknown.
- Health
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The Benefits: 4. Health
100 % Natural pulp hence provides the same health benefits as the real fruit itself.
Preservatives, E numbers, added colours and flavours are known to cause harm.
- Shelf life and availability
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The Benefits: 5. Shelf life and availability
Long shelf life without need for refrigeration and year round availability.
Shelf life approximately 10 days and available only in April and May.
- Taste and aroma
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The Benefits: 6. Taste and aroma
Packing within 12 hours of ripening at orchard preserves natural taste and aroma of the real fruit.
Natural flavour and aroma are lost due to the preservatives and chemicals used in the manufacturing process.
